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Steamed Garlic Prawns - 蒜茸蒸虾

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Recipe at: http://www.themeatmen.sg/steamed-garlic-prawns

A simple dish that everyone can cook and doesn't take up a chunk of your time.

The key to this dish is FRESHNESS. Try to get hold of sea prawns as they definitely taste better than the farmed ones. It is also important to get large prawns so that they won't get overcooked too easily during the steaming process!

As overcooked prawns taste powdery, we definitely wanna avoid that. You will know when your prawns are perfectly cooked if they are crunchy to the bite!

Combine with the garlic and soy sauce mixture to give it the aroma and slight saltiness this dish needs.

#themeatmensg #zichar #steamed #garlic #prawns #seafood

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Hello! ? We're a lean team of meaty people from the little red dot, Singapore. We research and test your favourite Singaporean / Asian food recipes so you don't have to! Being in one of the most culinary diverse countries, food runs in our blood (almost literally). We love food so much that our hawker culture is on a UNESCO list! #SGProud. You can expect a lot of culture sharing through food recipes. We also explore everything culinary-related. The Meatmen is the perfect channel for anyone who is excited by food, cooking and eating. Many of our recipe videos feature Singaporean and Asian food. We like to experiment with different cuisines so drop a comment on what you'd like to see next! Subscribe for weekly recipe ideas! Share and get cooking with us ?
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